The future of [ agriculture ] Laying the groundwork for sustainable agriculture. Kubota’s fully automated electric tractor.
Agriculture, facing a growing world population, climate change, fewer farmers, and an aging population. Kubota’s technologies tackle these issues for a better future.
Fully automated electric tractor VISION Improving productivity and reducing environmental impact with smart agriculture.
Establishing sustainable agriculture is essential for maintaining the “food” that supports life. One way to achieve this is through smart agriculture, symbolized by a fully automated electric tractor. This tractor can, for example, collect and analyze various data such as weather conditions and crop growth conditions. Powered by clean energy, it will follow the optimal path with high precision and perform the required work when needed. Smart agriculture will enable to even remotely manage the water supply of the fields. It will promote Earth-friendly agriculture by leveraging data and labor-saving operations to produce more efficient crops.
Fully automated electric tractor TECHNOLOGY #01 Kubota started developing agricultural machinery to save Japan from post-war food shortages.
Fully automated electric tractor TECHNOLOGY #02 Japan’s continuing decline and aging of farmers. Automated and unmanned agricultural machinery aims to save agriculture from this crisis.
Japan’s commercial farming population, which was about 10.46 million in 2000, is expected to decline to about 3.23 million by 2025*. This means that large areas of land will have to be farmed by fewer farmers. It is also predicted that the rate of aging farmers 65 and over will increase from about 28% to 47%. In response, Kubota has been developing automated and unmanned agricultural machinery to reduce the farmers’ workload and improve efficiency at production sites. These machines will be easy to operate, even for people unfamiliar with farming, and ensure a high level of safety. * "Future Projections of the Farming Population Based on Cohort Analysis,” Norinchukin Research Institute Co. Ltd., 2007